I've visited the plot a few times recently, and whatever encouraging growth there was the previous time I visited has been stripped bare by slugs, snails and whatever else - despite best attempts to halt their progress with garlic water, slug traps and so on, the tender veg shoots are just getting devoured...
(From http://en.wikipedia.org/wiki/Slug) |
Still, I'm not the sort of person to give up lightly, and to be honest if you are a gardener in the U.K. it is probably par for the course (can I hear an 'Amen'?). If you can't weather the downs you have no right to enjoy the ups... and I guess it makes it all the more rewarding in the end.
In fact, I'm feeling positively Churchillian about it - 'We'll fight them on the raised beds, we'll fight them in the greenhouses'... basically, they aren't going to win... even if I have to set up an entire moat of real ale around my plot and patrol by night with a headlamp and speargun!
So, I've got back to my mini greenhouse and sowed some more drills and pots with the veg seeds I have already sown a few weeks ago in the ground. I figure that if I can get some decent seedlings going and get them past the tender stage, they will stand a much better chance of dodging becoming breakfast or supper for the passing gastropods...
As well as the fennel, radish and beetroot, I have sown some spring onions (White Lisbon) and cabbage (Hispi F1). I will also be doing some kale, and perhaps also some broccoli or cauliflower thanks to some encouragement from Sue@G.L. Allotments the other day.
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